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X-WR-CALDESC:Events for City Atlas
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DTSTART;VALUE=DATE:20140616
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UID:32591-1402876800-1403308799@newyork.thecityatlas.org
SUMMARY:New York Energy Week
DESCRIPTION:Photo: Hunter Kitrell Photography \nEnerKnol\, an energy policy research organization\, founded New York’s Energy Week with the intention of connecting the many divisions of the energy industry to foster investment and cross-sector collaboration. Events are held across the city\, featuring key members from Con Edison\, the Environmental Defense Fund\, Green Light New York\, and dozens more. \nIf you are a member of the energy sector and wish to attend\, request an invitation here\, and join leaders in the field to create lasting partnerships and discuss the future of New York’s power.
URL:https://newyork.thecityatlas.org/event/new-york-energy-week/
LOCATION:Multiple Locations\, New York City\, NY\, United States
CATEGORIES:Learn
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DTSTART;TZID=America/New_York:20140616T180000
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UID:32634-1402941600-1402948800@newyork.thecityatlas.org
SUMMARY:To B or Not To B Corp Certified? Workshop
DESCRIPTION:Slow Money NYC will present a workshop about B Corp Certification. \n“B Corp is to business what Fair Trade certification is to coffee or USDA Organic certification is to milk.” B Corps are companies certified by nonprofit B Lab to meet rigorous standards of social and environmental performance\, accountability\, and transparency using IRIS standards and GIIRS analysis. \nToday\, there is a growing community of more than 950 Certified B Corps from 32 countries and 60 industries working together toward 1 unifying goal: to redefine success in business. \nSophie Faris from B Lab will lead a workshop explain The Whys and Hows of becoming a B Corp for food companies. \nThe workshop will also feature discussion of the Certification Process from start\, with B Impact Assessment\, to finish\, with B Corp Certification. Nicole Reed\, Communications Manager of Down To Earth Markets\, will relay her company’s recent B Corp Certification in 2014. Sarah Endline\, CEO of Sweet Riot\, will discuss becoming a Certified B Corp. \nThere will be a special presentation from the Museum of Food and Drink: Capital Campaign. Peter Kim and Emma Boast will present their plans to build a permanent home for this new museum in NYC by 2019. Their mission is to change the way people think about food and inspire day-to-day curiosity about what we eat and why. \nSmall\, local food enterprises will share their ideas and seek support\, including:  \n\n\n\n— Ted the Butcher\, Ted Nigro\n— Roaring Brook Market\, Sarah McGahran\n— City Hydroponics\, Miles Crettien\n— Bootcamp Farms\, L. Todd Wood \nAnd there will be a special debut of Sovereign Cider\, now newly available in bottles and brewed in NYS from NYS apples\, presented by Foodshed Investor Jacob Israelow.
URL:https://newyork.thecityatlas.org/event/to-b-or-not-to-b-corp-certified-workshop/
LOCATION:61 Local Cafe & Public House\, 61 Bergen St\, Brooklyn\, NY\, 11201\, United States
CATEGORIES:Food,Learn
ORGANIZER;CN="Slow-Money-NYC":MAILTO: info@slowmoneynyc.org
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