Feeding the Apple: New York’s Future Food Supply
Join Dan Barber, chef and co-owner of two restaurants, Blue Hill in Manhattan’s Greenwich Village and Blue Hill at Stone Barns in Pocantico Hills, NY, and New…
Pedestrian Modern Book Talk with David Smiley
DOCOMOMO New York/Tri-State presents author David Smiley, who will discuss his 2013 book, Pedestrian Modern: Shopping and American Architecture, 1925–1956.
In Pedestrian Modern, David Smiley reveals how the design for places of consumption—stores and shopping centers—informed emerging modernist tenets.
Sustainable Food in Practice
Columbia’s Sustainability Media Lab is excited to present a panel discussion on sustainable food. A panel of experts from a diverse range of organizations will share their insights on how we can eat well and more sustainably.