Many heralded the opening of the High Line for its innovative reclaiming of a disused freight rail line as a public, open space. Its abandonment was due, in part, to the rise of interstate trucking since the 1950s, along with changes to the economic geography and industrial practices of New York and its food industries. But just because the city no longer conveys freight via rail through the West Side of Manhattan does not mean that our city no longer has the need for the kind of hard infrastructure that moves goods cheaply, efficiently and reliably from point A to point B.