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High Line Meat Tour with ‘Eat The City’ author Robin Shulman

June 5, 2013 @ 6:30 pm - 7:30 pm


Discover the High Line’s fascinating food past during this unique walking tour. From the bustling farmers’ markets of the late 1800s, to the food manufacturing and meatpacking operations of the 20th century, the High Line and its surrounding neighborhoods have a long history of feeding New York City’s population.

This High Line Program is open to visitors of all ages. Tickets are $15, or $10 for members of Friends of the High Line. Purchase tickets here: http://www.eventbrite.com/event/5603325698



June 5, 2013
6:30 pm - 7:30 pm
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The High Line
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