Food Waste in the City – Waste Not, Want Not
Tisch Food Center at Teachers College, Columbia University 525 West 120th Street, New York, NY, United StatesAt this panel we will hear from experts working in the field in various capacities - academia, government, NGOs and practitioners at the corporate and the individual level. They will discuss their learnings and suggest actions we can take towards making our food waste foot print smaller. ‘When we throw away food, we’re also throwing away the land, water, and energy used to produce that food.’ That’s why it’s imperative to learn about food waste and take the necessary actions.